10 أنواع من كعك عيد الميلاد من 1 العجين! أذواق مختلفة تماما! لذيذ!

This video demonstrates how to create ten distinct Christmas cookie varieties using a single base dough. The base dough is made from eggs, salt, sugar, vanilla sugar, butter, corn starch, flour, and baking powder, and is baked at 180 °C for 10–14 minutes. The dough is divided into portions for each cookie type: hearts, hazelnut crescents, Frankfurt flower cookies, bells, Mozart, Black Forest, coffee, Christmas tree, lemon stars, and spiced snowflake cookies. Each variety has its own filling and decoration—such as pistachio paste, chocolate, nuts, fruit preserves, coffee, matcha, lemon zest, and various icings—while the video also references other recipe videos for certain fillings. The result is a festive assortment of cookies that can be customized with a range of flavors and decorations.