ФОРШМАК по-ОДЕСЬКИ. Ідеальна закуска

This video demonstrates how to prepare a Ukrainian-style hors d'oeuvre called "ФОРШМАК по-ОДЕСЬКИ". The dish combines pickled herring, a slice of green apple, a small onion, lemon juice, a slice of bread soaked in milk, boiled eggs, butter, salt, pepper, and green onion. The ingredients are mixed together to create a flavorful, easy-to-serve snack.