Boulettes paresseuses. Idée pour un dîner délicieux et rapide. ASMR

This video shows how to make lazy meatballs using boiled potatoes, flour, an egg, salt, and pepper. After boiling the potatoes until tender, they are cooled and mashed. The mashed potatoes are mixed with the flour and egg until the dough no longer sticks to the hands, then kneaded until smooth and elastic, and left to rest for ten minutes. A piece of dough is cut and shaped into a sausage-like form, then sliced into equal pieces. The pieces are boiled in salted water with a bay leaf for about two to three minutes after they rise to the surface. Once cooked, they can be served with a variety of fillings such as sauerkraut, shrimp in cream, spinach, or braised tomatoes. The video also mentions a smoked chicken breast with onions, garlic, and fried mushrooms in butter as a tasty accompaniment, and notes that the dish is ideal for a quick dinner.