Quand j'ai décidé de prendre une petite collation. Regarder avec le son

The video shows how to make two types of hot sandwiches: a burger‑style sandwich with beef, onions, mushrooms, cheese, and stout beer, and a cheese sandwich with cheddar, bacon, eggs, and butter. The first sandwich involves slicing buns, layering cheese, sautéing onions and mushrooms, cooking thinly sliced beef with spices, simmering with stout beer, and assembling the filling before baking at 190 °C for 20 minutes. The second sandwich uses sliced bread, layers of cheddar and bacon, a mixture of eggs and milk, and butter, then bakes at the same temperature for 20 minutes.