Домашняя ПАСТРОМА 🤩 вкуснее любой магазинной колбасы! 🔥 #зож #рецепты #рационпп #пп #рецепт

This recipe shows how to make homemade pastroma using 500 g turkey breast fillet, garlic, soy sauce, salt, spices, and mayonnaise. The meat is rubbed with garlic, seasoned, mixed with mayo and soy sauce, and marinated for a couple of hours. Then it is baked at 220–250 °C for 15 minutes, after which the oven is turned off and the meat is left inside for 8–9 hours (overnight). The result is tasty sandwiches.