Quando mia moglie voleva un ristorante, e hai cucinato tutto a casa da solo) guarda con il suono

The video shows how to prepare a warm salad with duck breast and potatoes, followed by a second dish of warm salad with pumpkin and sweet shrimp. It explains sourcing ingredients, marinating duck breast, pan‑frying and baking it, then assembling the salad with mixed greens, cherry tomatoes, roasted potatoes, and a dressing made from olive oil, mustard, orange juice, Worcestershire sauce, and a splash of duck jus. The second part details marinating pumpkin slices, sautéing them, and cooking shrimp in a sweet‑sour sauce, then combining them with arugula, cherry tomatoes, and pumpkin, topped with the same dressing.