ВКУСНЕЙШИЙ торт с ароматом АПЕЛЬСИНА согреет ВСЕХ в холодную зиму

This simple orange‑flavored cake is perfect for warming up during the cold winter. The batter is made with 3 eggs, a pinch of salt, 150 g sugar, 100 g butter, 100 ml milk, 200 g flour, 1 tsp baking powder, and the zest of half an orange. Bake a 20 cm round cake for 35 minutes at 180 °C. For the second layer, replace 1 tsp of flour with 1 tsp cocoa, then cut the layers in half to get four cakes. The cake is soaked with a mixture of orange juice, sugar, and water boiled for 2 minutes. The cream is made from 200 g butter, 1 b condensed milk, 200 g sour cream (21 % or higher), and 1 tsp vanilla sugar.