Costela Assada com Chimichurri Vermelho Assado! Fala mansa/latidos/comida

This video demonstrates how to prepare roasted beef ribs with a red roasted chimichurri sauce. The ribs are first seasoned with olive oil, brown sugar, salt, pepper, and a blend of spices, then cooked in an air fryer at 160 °C for 15–20 minutes, turning halfway through. While the ribs cook, a chimichurri sauce is made by combining roasted red peppers, olive oil, red wine vinegar, smoked paprika, cumin, salt, and cayenne pepper, and mixing in minced garlic, shallot, and chopped parsley. After the ribs rest for five minutes, they are plated and topped with the chimichurri for a flavorful finish.