🔥ДЕЛЮСЬ СВОИМ РЕЦЕПТОМ! ЗАБУДЕТЕ про ДРОЖЖИ! Как ПУХ ТВОРОЖНЫЕ Пирожки за МИНУТЫ!

This recipe shows how to make airy cottage cheese pies without yeast. The dough uses eggs, cottage cheese, sugar, oil, baking powder, flour, and salt. The pies are fried for about 2 minutes per side or baked at 180°C for 20‑25 minutes. They can be filled with apple or any other filling, and if the filling is savory, add a teaspoon of sugar to the dough.