4 Ingredients NO KNEAD Artisan bread without DUTCH OVEN . Everyone can make !!

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This video shows how to make a simple, no‑knead artisan loaf using just four ingredients—bread flour, water, instant dry yeast, and salt. The dough is mixed, left to rest, then strengthened with a series of stretch‑and‑folds before a final proof. It is baked in a hot oven with steam to create a crisp, golden crust and an airy crumb. The host also shares practical tips such as using high‑protein flour, maintaining proper hydration, and scoring the loaf to encourage oven spring.