The Secret to Making Custard Donuts at Home With Basic Ingredients and Tools

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In this tutorial, the host walks viewers through the process of making a basic custard donut, explaining how to prepare a 3‑cup‑of‑sugar‑baked‑good‑to‑eat, how to create a coffee‑tasting, and providing practical tips for baking at 340°F, covering the entire process of making a 8‑to‑7‑inch donut and the steps to create the final product.