Yumuşacık lor dolgulu lorlu çörekler. Çok lezzetli!

This video demonstrates how to make soft, cheese‑filled rolls without yeast. The dough is made from cream cheese, butter, sugar, flour, an egg, baking powder, salt, vanilla, and optional citrus zest. The filling consists of cream cheese, sugar, egg white, sour cream, and semolina. Bake the rolls at 180 °C for 20–25 minutes, adjusting the time to your oven’s characteristics.