Быстрый и вкусный пирог к 8 марта

This quick and tasty pie is perfect for International Women's Day. The recipe uses salmon or trout fillets, broccoli, hard cheese, eggs, sour cream, flour, butter, a French spice blend, and optional mozzarella. A buttery shortcrust dough is made with eggs, butter, salt, and flour, chilled for 30 minutes. Broccoli is blanched, then mixed with fish and cheese. The dough is placed in a pan and baked at 160–180 °C for 10–15 minutes. A filling of eggs, sour cream, and spices is poured over the mixture, topped with grated cheese, and baked for 30 minutes at 180–200 °C. The result is a savory, creamy pie ready to serve.