Сніданок для ледачих - все склала на пательню і на піч

This simple breakfast can be made quickly using flatbread, eggs, sausage, cheese, tomato, and butter. First, coat a heavy‑bottomed skillet with butter and season the eggs with salt and pepper. Pour half the eggs into the skillet, then layer a flatbread, sausage, and grated cheese. Add another flatbread, tomato, and cheese, then a third flatbread, sausage, and cheese, and top with the fourth flatbread. Spread the remaining eggs over the top, cover, and cook over low heat for five minutes. Flip and cover again, cooking for another five minutes.