Garlic bread with cheese and herbs!

This homemade garlic bread combines a simple dough of flour, water, yeast, sugar, salt, and oil with a buttery filling of garlic, herbs, and cheese. The dough is mixed, kneaded, and left to rise, then rolled out and filled with a mixture of melted butter, minced garlic, parsley, dill, and mozzarella. The loaf is baked until golden and fragrant, resulting in a savory, aromatic snack perfect for any occasion.