🔥I share my recipe. Forget about yeast! Curd pies like fluff in minutes

This recipe makes airy curd pies without yeast. For about 16 pies, combine 2 eggs, 250 g cottage cheese, 1 tbsp sugar, 2 tbsp vegetable oil, 1 tbsp baking powder, 200–220 g flour, and 1/3 tsp salt. Fry the pies in vegetable oil over medium heat for about 2 minutes on each side.