Market in the morning - feast in the evening! Cooking 3 Fish Dishes for Family Dinner

In the morning we went to the market to choose the freshest fish - carp, sazan and other river beauties. We returned home to the village and had a real feast: we baked one fish in the oven, fried another in oil like French fries, and stuffed the third according to an old recipe! Bon appetit everyone and see you in the next video!