🎄🔥 The most amazing GENTLE cake for the New Year! Christmas cake recipe without oven!

0:00 Intro: The video begins with an overview of a gentle, oven‑free Christmas cake that melts in your mouth. 0:30 Preparing the cake base: A simple batter of eggs, a pinch of salt, sugar, honey, butter, milk, flour and cocoa is whisked together and baked at 170 °C for about 25 minutes. 1:37 Dough preparation for crepes: A crepe‑style dough is made from flour, cocoa, salt, sugar, eggs, warm milk, boiling water, honey and vegetable oil, rested for 20 minutes, then cooked on a greased pan over medium heat. 3:47 Preparation of the cream: A rich filling is assembled from cream cheese, powdered sugar, Greek yogurt, 33 % cream, honey and more powdered sugar. The crepes are layered with this cream, wrapped, and chilled for several hours so the cake soaks up the flavors. 7:27 The finished result: The final cake is presented, dusted with powdered sugar, and praised for its taste and tenderness.