In this video, the creator demonstrates how to prepare a roasted chicken with a blend of spices, roasted potatoes seasoned with herbs, and a fresh coleslaw salad. The steps include marinating the chicken, baking it at 220°C, reducing the temperature to 200°C, and roasting potatoes at 220°C for 20‑30 minutes. The coleslaw is made from shredded cabbage, grated carrot, and a dressing of mayonnaise, mustard, and orange juice.
