✨ Рецепт медового рулету з кремом за 30 хвилин👉👉👉

In this recipe, a honey roll with cream is made in just 30 minutes. The dough is prepared from eggs, sugar, liquid honey, oil, a pinch of salt, baking soda, flour, and cocoa. After baking at 180°C for 15‑20 minutes and verifying doneness with a toothpick, the cooled dough is spread with a creamy mixture of sour cream, cheese, powdered sugar, prunes, and nuts. The rolled dough is then wrapped into a log and can be enjoyed immediately. The resulting honey roll is soft, delicate, and flavorful.