Kış sarımsaklarını korumanın 3 basit yolu. Sarımsak tuzu. Kuru sarımsak. Sarımsak ezmesi.

In this video, the host explains how to preserve winter garlic using three simple methods: garlic paste, garlic salt, and dried minced garlic. He describes the ingredients and steps for each method, including how to make the paste with garlic, rosemary, salt, apple cider vinegar, and oil, how to store it in the fridge, how to make garlic salt by mixing salt and garlic, and how to dry and grind garlic in a microwave and coffee grinder. The host also suggests ways to use the preserved garlic in soups, sauces, eggs, oatmeal, pork fat, and other dishes.