3 simple ways to preserve winter garlic. Garlic salt. Dry garlic. Garlic paste.

Description:

Garlic is a versatile seasoning that also offers natural antibiotic benefits and immune support. This video explains how to preserve winter garlic using three simple methods: making garlic paste by roasting garlic with rosemary, salt, and oil, creating garlic salt by mixing pure salt with garlic, and drying garlic in a microwave before grinding it. Each method is described step‑by‑step, including ingredient amounts, cooking temperatures, and storage tips, so viewers can keep garlic fresh for use in soups, side dishes, eggs, porridge, and more.